Date Syrup

Note: This product is only available wholesale (please contact [email protected])

This treacly treat is a beautiful blend of four kinds of Persian dates grown in the hot-climate groves of Khouzestan in the south of Iran. Without any added sugar, it’s just 100% pure; made with steam instead of water, so it won’t crystalise. Drizzle and pour this vegan sweetener for a sweet, fruity flavour; a great alternative to agave, honey, rice and maple syrup. Warm in nature pair it up with any cold nature food ie. seafood.

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Date Vinegar

Beautifully balanced sweet and sour, this rich condiment is made from a blend of four kinds of Persian dates grown in the hot-climate groves of Khouzestan in the south of Iran. Vinegar is naturally acidic, but when paired with date, it’s much more than the sum of its parts. The sweet caramel combined with the acidity of the vinegar cuts through fat. Drizzle for depth and dimension or lift meat, fish sauces and salads.

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Orange Blossom Distillate

This pure Persian tonic will tickle your senses. Extracted from fresh orange blossom flowers, its sophisticated flavour and magic aroma evoke springtime enchantment in the alleyways of the east. Elevate ice cream, make meringues sing and infuse in tea or gin.

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Rose Water

Double distilled, our rosy H2O is world-class. A premium, potent distillate with a superior scent made from organically-grown Persian roses. Using the traditional double fired distillation ‘golab-e do atishe’ method, the essence is locked in within 24-hours of petal-picking. A dash of Rose Water has always been a core component in Persian fare; to refresh and add to the aroma. Rose water is a staple ingredient on the bartender’s shelf.

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