Dried Lime

Dried Lime


These essential ingredients counteract and complement warm spices. Whole or powdered – add a complex acidic kick to enhance savoury dishes, stews and soup.

SKU: XXXX-XX-7-2-2-1 Category:


Sun-dried until they lose their water content, these Limes are then boiled in salt brine and left to dry until they’re rock hard. Essential ingredients in Persian cooking (Ghormeh Sabzi, Gheimeh stews and Dizi), Dried Lime and Dried lime Powder are used to counteract and complement the warm spices used in Middle Eastern dishes. Use these lovely Limes whole or powdered, to tart-up your creations and add an exotic edge; they offer an acidic kick that brightens and brings complexity. The zesty citrus flavour is palpable without being overwhelming; they’ll enhance your savoury dishes, stews and soups so much, you’ll wonder how you did without it.

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