Description
In a nutshell, this little green nut is the essence of Iran, from Kerman, the city of dynasties. Sun-dried and then colour-sorted and slivered these are specific type of green pistachios. The baker’s favourite: Add these splendid, luscious bright green shards to your sweet and savoury recipes, let them dance in your salads, pastry and rice dishes or reach for them as a flavoursome, goodness-packed, low-cal snack.
